World Gourmet Summit

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Riches & Wonders of American Ginseng

béni’s Chef de Cuisine, Kenji Yamanaka, presented 7 dishes that included ginseng

Dream a Little Dream of Rêve

Japanese and French Fusion

Yantra – Defining & Redefining Traditional Indian Food

World Gourmet Summit Partners with Pacific Northwest Seafood

Discover A RockStar at Holy Crab

World Gourmet Summit & Pacific Northwest Seafood Present a Seafood Banquet for Poseidon!

World Gourmet Summit Goes Local with Peranakan-Japanese Omakase Gastronomy Affair!

WGS presents a collaboration between private dining chef, Annette Tan and Takayama’s Executive Chef Taro Takayama

American Cheese Hits The Spot

The USA Cheese Guild Promotes American Cheese

The World Gourmet Summit Presents the 3rd Edition of ‘Unsung Heroes'

Singapore Nurses Day is Honoured

World Gourmet Awards 2021 Celebrates Culinary Leaders Despite the Pandemic

The World Gourmet Awards (WGA) 2021 adopted a hybrid format incorporating both physical and online elements for the event.

The USA Cheese Guild Promotes American Cheese

(Singapore December 16, 2020) “How can you govern a country which has 246 varieties of cheese?” asked Charles de Gaulle, when he was ...

World Gourmet Summit Prepares 1,100 Gourmet Meals for Healthcare Professionals

From Left: Ricky Ng, Managing Director, Blue Lotus Group; Zacchary Ng, Senior Events & Communications Manager, Peter Knipp Holdings; ...

"Sustainability" the Theme for World Gourmet Summit 2019

 Looking forward to presenting the 23rd edition of the World Gourmet Summit, after listening to partners and the public, Peter Knipp ...